contadina restaurant san francisco - An Overview

The point that We have now created it this extended is a testomony towards the family ambiance that has welcomed you for these several years.

The modest inside gives the spot a very good friendly Ma-and-Pa vibe, though the white tablecloths and official-ish waitstaff much better reflect the caliber in the dining knowledge.

Oreo cookie crust blended with chocolate chip and almonds, crammed with levels of fudge and mocha almond chip gelato

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Cable automobile: Powell/Mason goes correct in front of the restaurant about every 15 minutes till midnight.

We came right here although visiting SF for any meeting. The place was packed which is always a very good sign. They provide fantastic Italian food and personnel may be very welcoming. Charges are fair. I would suggest it to any individual trying to find wonderful Italian food stuff. Book ahead.

We occurred on this wonderful restaurant by wandering previous along with the welcoming atmosphere enticed us in, which I'm extremely happy it did. Even with getting extremely chaotic the manager was quite accommodating and after a short hold out in the bar we were being seated.

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Equally moments the foodstuff was exceptional. I also appreciate just how These are arranged for consider out – they thought all the things out and we were being incredibly impressed. Most critical the food was great!” – Jose Albarra

This is a superb out-of-the-way spot so it avoids visitors on the weekend who are frequently crowding the streets only a few blocks away.

Consider trattoriacontadina.com with the current choose website link out menu. We could’t hold out to determine Every person. #trattoriacontadina #1800mason #correntiboyz #meatballs #northbeachsf #italiansf #takeout

Check out trattoriacontadina.com for your up-to-date choose out menu. We are able to’t wait you could check here around to discover everyone. #trattoriacontadina #1800mason #correntiboyz #meatballs #northbeachsf #italiansf #takeout

I've eaten below various situations over time. The food stuff and ambiance are normally terrific. This time the company was a little non-attentative. But the food outweighs the service. Terrific hen dishes and wonderful portions.

“My excellent Negroni today,” Correnti suggests, “could be Antica, check my reference Huge Gin from Seattle, and a mix of Cappelletti and Cynar,” the latter an artichoke-derived amaro. Solid in both of those Alcoholic beverages and taste, it’s not for everyone. But if you’re an amaro fan — or should you’re open to conversion — you may adore it. And You may additionally love Correnti’s version that features St. George’s Botanivore gin, Antica and the rhubarb liqueur Zucca, that has fragile floral aromas and tastes splendidly earthy. (“Flowers just starting to decompose” was the tasting Be aware of one of my companions.

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